İçim Chef Pesto Basil Cream with Mozzarella Cheese Bread

Ingredients

• 1 pack İçim Chef Pesto Creamy Food Sauce
• Baguette bread
• 1 egg
• 100 gr İçim white cheese
• 1 teaspoon grated garlic
• 100 gr President grated mozzarella cheese
• 2 teaspoons dried mint
• Red pepper flakes
• Black pepper

Preparation

• Put eggs and İçim Chef Pesto Creamy Food Sauce in a bowl and beat with a fork.
• Crush İçim white cheese with your hands and add.
• Finally, add mint, red pepper flakes, grated garlic and black pepper and mix.
• Place sliced ​​bread on a baking tray covered with baking paper, spread the creamy mixture on them and add President grated mozzarella cheese.
• Bake in a preheated oven at 200 degrees until the tops are golden brown. Serve hot.
• Enjoy.