İçim Chef Cauliflower Gratin with Cheese Cream

Ingredients

1 packet of İçim Şef Cheese Creamy Cooking Sauce
500 g cauliflower
1 tea glass of İçim Milk
1 bowl of grated İçim Kashar Cheese
Salt
İçim Butter

Preparation

Chop the cauliflower into medium thick pieces.
Put water, İçim milk and cauliflower in your pot and boil for 10-15 minutes.
Put the boiled cauliflower in a pipe. Put the İçim butter that you chopped into tiny pieces on it.
Add salt, pour 1 packet of İçim Şef Cheese Creamy Cooking Sauce on it, add grated İçim kasar cheese and put it in the oven.
Bake in a 180 degree preheated oven until the top is browned. Enjoy your meal.