Energy (Kcal) | : | 219 |
Fat (g) | : | 18,5 |
Saturated Fat (g) | : | 12,0 |
Carbohydrate (g) | : | 2,0 |
Sugar (g) | : | 2,0 |
Protein (g) | : | 11,0 |
Salt (g) | : | 1,5 |
Calcium | : |
Pasteurized cow’s milk, salt, rennet, cheese culture, lactase enzyme.
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