Energy and Nutrients (per 100 g)
| Energy (Kcal) | : | 288 |
| Fat (g) | : | 21,5 |
| Saturated Fat (g) | : | 14,0 |
| Carbohydrate (g) | : | 0,9 |
| Sugars (g) | : | 0,9 |
| Protein (g) | : | 22,7 |
| Salt (g) | : | 1,3 |
Table of Contents
Pasteurized cow’s milk, rennet, cheese culture, emulsifying salts (polyphosphates, sodium citrates, potassium phosphates), thickener (carrageenan), preservative (potassium sorbate).
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